Tuesday, February 24, 2009

5 Minute Blog: Last Meal

Its Fat Tuesday so you know what that means: the last meal!

So much to choose from, so little time; there was Crispy Tadyang, Bistek Tagalog, and Hainanese Chicken, all of which I drooled over but the winner for the honor of my "final meal" was . . .



Grilled veal sausages with sweet mustard on a bed of sauerkraut! YUM!

Farewell, meat! I shall miss thee dearly.
Until we "meat" again in April, adieu!

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1 Comments:

Anonymous Anonymous said...

german food is not my faveorite...i triend veal and felt sick afterwards. german deserts are de-li-cious though;)
-amy

12:47  

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